To make a reservation at Restaurant JAG, please complete our online booking request form here.

For Group and Private dining bookings, please contact us directly at: anant@restaurantjag.com

Terms and conditions apply.

Opening Hours

  • Lunch
    Thursday to Saturday: 12.00pm to 3:00pm (last reservation – 1:00 pm)
  • Dinner
    Tuesday — Saturday: 6pm to Midnight (last reservation – 8:00pm)
  • We are closed on Sundays, Mondays and public holidays.
  • Please call us at +65 3138 8477 if your desired date and time is not available and we will do our best to accommodate.
  • For parties larger than 6 (six) persons, please call us at +65 3138 8477.
  • We welcome children who are 10 years old and above.
  • Do inform us of any dietary intolerances or allergies by listing them while making the reservation. We can most certainly accommodate all dietary inclinations as we are a bespoke menu driven restaurant.
  • Please also let us know if you are celebrating a special occasion and we will do our best to make it that extra bit special.
  • We allow a maximum of 1 bottle of wine to be brought in per reservation. We practice a 1 for 1 policy for the single bottle of wine brought in to offset an, otherwise corkage fee of $100++.
  • Dress Code: Smart Casual (shorts and flip flops are not recommended)
  • Cancellation fee: A non-refundable $150 per diner fee applies if a reservation is cancelled or changed within 72 hours preceding the time of the booking or in the case of a no show.