Restaurant JAG

Founded in 2018 by friends, Chef Jeremy Gillon and Restaurateur Anant Tyagi, Restaurant JAG is an award-winning contemporary French fine dining establishment on Duxton Road. Within a year of opening its doors, JAG was awarded the prestigious MICHELIN Star and in 2022, the restaurant received the honour of the accolade for the fourth consecutive year.


JAG’s vegetable-centric découverte menuLa Balade du Végétal – takes diners on a culinary journey through ever-evolving flavours of seasonal vegetables and each guest’s dietary choices. Curated according to the progression of flavours, dishes are accentuated with wild-foraged herbs from the mountains of Savoie, and rounded off with exceptional-quality meats and seafood from sustainable sources. The beverage selection at JAG presents more than 230 expressions of wines with a focus on showcasing the beautiful regions of France, as well as an elegant curation of Japanese sakes. 

Our Happy Customers

Been our 4th - 5th time dining at their wonderful restaurant. A few tables set for intimate dining with your... [expand]
Churong Chua
01 Mar 2023
A big 5-star for everything! It was a true pleasure to have delected herbs from the French alps and countless... [expand]
The Credible Blogger
24 Feb 2023
Had the privilege of dining at Jags pre Valentines and met chef Jeremy. (Even shared a selfie with him and... [expand]
kenkenkenith kenithkenken
17 Feb 2023
Really amazing cocktails. Must try !!!
Prasad Sawant
03 Feb 2023
Gastronomic experience with focus on seasonal vegetables. The highlight for me was the wide assortment of cheeses. Not surprised they... [expand]
Edwin Wong
03 Feb 2023
We have missed JAG since 2019 thru the pandemic. and at last last week we made it for New years... [expand]
Tharma Chelvan Thachinamurthi
03 Feb 2023